Food—it gives us energy, pleases our taste buds, and brings us together. At Salt Lake Culinary Education, we understand just how valuable each of these aspects are, and we want to give more people access to excellent experiences with food. With quality cooking classes and tailored catered events, our culinary school is here for you.
Looking for Your Next Adventure?
At Salt Lake Culinary Education, the sky’s the limit with what you can learn. Our cooking and baking classes offer training on cooking basics and on sumptuous recipes, so don’t let previous experience or lack of training scare you. If you want to get better at cooking, our culinary school is for you.
If you’re not concerned about too many cooks in the kitchen, we have a host of options for how to learn to cook while building meaningful relationships. Our Salt Lake City-based center is a great place to meet new people as you learn to mince. If you already have a crew that you like to craft culinary creations with (or if you are just looking for a great way to spice up an event), we take our cooking and baking classes on the road. We can offer a unique twist on your next Ogden-based event.
If you already know that cooking is not for you, don’t worry. We don’t stop at baking classes. We also cater to take any event to the next level. With a little guidance from you about what kind of food you’d like at your party, we can remove some of the stress of managing a party or gathering. If you want that party to be unlike any other your guests have been to, we also rent out our three spacious interactive kitchens. Looking for a reception hall to celebrate the wedding of the family chef? Our Salt Lake Culinary Education center may just be the perfect place.
A Culinary School Unlike Any Other
We are proud of the varied and unique culinary services we offer, from online cooking classes to catered events. With workshops each week covering everything from basic knife skills to traditional Indian cuisine, there is something for everyone. No matter your culinary interest level and cooking goals, we are here to help you succeed. That’s why our culinary school provides many kinds of culinary educational and catering opportunities:
Private Events
Corporate Events
Reception and Rentals
Competitions
Online Cooking Classes
For cooking classes or catering services at your next event, give us a call today.
Ogden, UT Culinary School
Ogden, UT is the crossroads between historic and modern innovation. The city was originally established as Fort Buenaventura by the trapper Miles Goodyear in the mid-1940s, making it the first permanent settlement by people of European descent in modern Utah. It has served as a transportation hub since the joining of the First Transcontinental Railroad in 1869, and within the city itself the Ogden Union Station Depot was the heart of the Utah Northern Railroad line.
Modern Ogden is bursting with things to do and see: historic buildings, museums, art galleries, hiking trails, restaurants and shops, farmers’ markets, kayaking, car shows, and skiing. For those who love stepping back in time with a taste of modern comfort, Historic 25th street, which is listed on the National Register of Historic Places, is a must-see, as are Peery’s Egyptian Theatre, Union Station, and The Junction.
But Ogden, UT isn’t stuck in the past. Forbes rated the area as America’s 6th best place to raise a family for its educational opportunities, affordability, and low crime rates. The county seat of Weber County, the city sits on the banks of the Weber River and is home to Weber State University; McKay Dee Hospital; the Ogden Nature Center; and The Ice Sheet at Ogden, which hosted the 2002 Winter Olympics. Best of all, the Salt Lake Culinary Center is only 40 minutes away.
Why Choose Salt Lake Culinary Education?
Residents of Ogden, UT understand the importance of quality that stands the test of time, and if the city’s railroad-rich history is anything to go by, it values connecting with that quality no matter the distance between. We share that passion. Whether you come to us or we come to you, let Salt Lake Culinary Education be the next step on developing your culinary skills. Doing so will enrich your life and the lives of those you love.
Your health and safety are extremely important to us.
We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:
Upon arrival, you will sign in and have your temperature taken at the front desk. Any guests with a temperature over 100 degrees will be asked to go home.
You will be required to wear a face mask and gloves during the prep and cooking segments of class. You will be allowed to remove your face mask once you are seated at a dining table.
Please wash your hands upon arrival and after touching your phone, your face, door handles, and other surfaces outside of the kitchen.
