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updated Nov 2018 Slice Logo

Vegetarian

Vegetarian mushroom steak

Vegetarian Mushroom Steak with Pasta Primavera

Delight in a vegetarian feast with our Portabella Mushroom Steak and Pasta Primavera. The hearty portabella mushroom steak, marinated and grilled to perfection, offers a satisfying and flavorful alternative to traditional meat. Paired with Pasta Primavera, featuring a medley of fresh, vibrant vegetables tossed in a light, savory sauce, this meal provides a harmonious blend […]

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Cauliflower Tacos

Roasted Cauliflower Tacos

Roasted Cauliflower Tacos Serves 4 Make your next Taco Tuesday vegetarian friendly with these Cauliflower Tacos. These delicious tacos feature perfectly roasted cauliflower and are drizzled with a refreshing, tangy cilantro lime sauce. Perfect for a satisfying and wholesome meal, these tacos bring a burst of flavor and vibrant color to your vegetarian taco night.

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Your health and safety are extremely important to us.

We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:

  • Upon arrival, you will sign in and have your temperature taken at the front desk. Any guests with a temperature over 100 degrees will be asked to go home.
  • You will be required to wear a face mask and gloves during the prep and cooking segments of class. You will be allowed to remove your face mask once you are seated at a dining table.
  • Please wash your hands upon arrival and after touching your phone, your face, door handles, and other surfaces outside of the kitchen.