Holiday Punch & Party Snacks! December 17th
December 17, 2021
Salt Lake Culinary Education
Sip, snack, and be merry! Come get some holiday party inspiration in this hands-on class. You’ll learn to make and eat 4 different festive appetizers as well as enjoy a chef-prepared charcuterie board. While you’re eating, we’ll have a live mixology demo and tasting of a delicious holiday punch from the lovely Alexi of Hammered Copper – Mobile Bartending.
- Miniature Beef Wellington
- Cranberry Pecan Brie Bites
- Spinach and Artichoke Stuffed Mushroom Caps
- Cucumber and Smoked Salmon Canape’
- Holiday Punch
*Please be on time, in comfortable attire and closed toe shoes.
Salt Lake Culinary Education requires 72 hours notice in order to reschedule your reservation. If you cancel with less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed. If this circumstance arises, you are welcome to send someone in your place.