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Culinary School Near West Valley City, UT

Culinary school

Culinary School Near West Valley City, UT 

What could be better than a hobby that results in a delicious meal? If you jumped on the sourdough trend in 2020, you know that while cooking is a great hobby, sometimes you need help to make it a successful one. That’s where Salt Lake Culinary Education comes in. The cooking classes at our culinary school may be just the ticket to making your culinary hobby as enjoyable as it can be.

A Culinary School on the Go culinary school

The problem with traditional cooking shows and classes is that they take it for granted that the viewer already knows what they’re talking about. While this may be the case, while you may know the difference between a braise and a broil, we will never assume. Our classes reach people at all levels, both the Cooking for Dummies readers and the Michelangelos of marzipan.

This is not an easy thing to do in a class of many people, but we think we pull it off. For this reason, it can be especially fun to put together a group of your own who wants to learn. We take our cooking and baking classes on the road, leaving our Salt Lake City home base and coming to scheduled events. We love watching the further bonding that happens over making food when we bring our culinary school to family reunions, date nights, and birthday parties.

If you want to try your hand at something new, baking classes may be the right fit for you. We can teach you to make a perfectly fluffy muffin or flakey pastries that melt in your mouth. We keep the atmosphere enjoyable and light—no Hell’s Kitchen pressure from us. This way, you can learn useful skills in an environment that fosters growth and creativity.

The Perfect Food for Your Next Event

In addition to cooking classes, we also cater events along the Wasatch Front. Is your West Valley City, UT party in need of a gourmet food selection? We can keep the food coming, food that fits your theme perfectly. If you’d prefer your guests have the opportunity to learn the food prep themselves, that can be arranged. Our culinary school provides many kinds of culinary educational and catering opportunities: 

For cooking classes or catering services at your next event, give us a call today.

West Valley City, UT Culinary School culinary school

With a population of 140,230 recorded at the 2020 census, West Valley City is the second largest in the state of Utah. It borders Salt Lake City to the northeast, so many of West Valley’s residents make the 15 minute commute to work in the capital. It helps that West Valley’s cost of living is slightly lower than the Utah average.

West Valley City, UT is a great place to land for families and individuals alike. The sheer number of public transportation options link it to the Salt Lake TRAX system and to the nearby Salt Lake International Airport. It is home to 21 elementary schools, four junior highs, two high schools, and two charter schools: East Hollywood High School and American Preparatory Academy. It also offers quick access to our Salt Lake Culinary school.

Why Choose Salt Lake Culinary Education? 

In addition to being so conveniently located to West Valley City homes, Salt Lake Culinary Education is the perfect blend of sophisticated further education and a fun time. After taking our course, you can be the toast of your friends with your succulent salmon and creative charcuterie. To begin your journey to become a chef, give us a call today.

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Your health and safety are extremely important to us.

We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:

  • Upon arrival, you will sign in and have your temperature taken at the front desk. Any guests with a temperature over 100 degrees will be asked to go home.
  • You will be required to wear a face mask and gloves during the prep and cooking segments of class. You will be allowed to remove your face mask once you are seated at a dining table.
  • Please wash your hands upon arrival and after touching your phone, your face, door handles, and other surfaces outside of the kitchen.