May is Asian American, Native Hawaiian, and Pacific Islander Heritage Month, and at SLICE we’re excited to honor the vibrant cultures and stories that shape our community. To celebrate, Chef Tai is sharing one of her favorites: her bright, flavorful Pork Larb! PORK LARB (THAI LETTUCE CUPS) SERVES 4 Created Chef Tai INGREDIENTS: 1 ½ […]
Pork Larb (Thai Lettuce Cups) Read More »
Build stronger teams with a hands-on culinary experience at SLICE. Enjoy chef-led cooking competitions and interactive meals in Salt Lake City.
Corporate Events Planning: How to Build Stronger Teams in the Kitchen Read More »
Caramelized Strawberry & Burrata Flatbread By Chef Chris Holbrook Servings 4 INGREDIENTS: 1 pre-made flatbread or pizza dough (See recipe below) 1 cup fresh strawberries, sliced ½ cup strawberries, small dice 1 tablespoon olive oil 1 tablespoon honey 4 ounces burrata cheese 2 tablespoons balsamic glaze Fresh basil leaves for garnish Salt and black pepper
Strawberry and Burrata Flatbread Read More »
Voted Best Culinary School in Utah 2025! See why Salt Lake City Weekly readers chose SLICE for hands-on cooking classes, private events, and community fun.
Skip the restaurant chaos this Valentine’s Day. Join Salt Lake Culinary Education for hands-on cooking classes in Utah. Book the ultimate date night today!
Holiday side dishes made easy in Salt Lake City. Make-ahead recipes, crowd favorites & pro techniques to skip the stress and enjoy your guests.
Holiday Side Dishes That Won’t Stress You Out Read More »
Budget-friendly Halloween party food your kids will love. Four treats under $15, plus presentation tricks that make everything look expensive.
Halloween Treats That Won’t Scare Your Budget Read More »
Salt Lake City hotels, restaurants, and caterers desperately need pastry chefs. SLICE’s 6-week accelerated program can jumpstart your baking career.
We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:
