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updated Nov 2018 Slice Logo

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Fried Cake Doughnuts

Ingredients:

1 3/4 cup all-purpose flour
1/2 cup white sugar
1 tablespoon baking powder
1/4 cup cocoa powder
1 teaspoon salt
2 tablespoons melted butter
1 egg, beaten
1/2 cup milk
1-2 teaspoons red food coloring
1 quart oil for frying

Instructions:

  1. Heat oil in deep-fryer to 375 degrees. In a large bowl, whisk together flour, white sugar, baking powder, cocoa powder, and salt.
  2. Mix in butter until crumbly. Stir in egg, milk, and red food coloring until smooth. Knead lightly, then turn out onto a lightly floured surface.
  3. Roll or use a small cookie scoop to shape dough into 1/2 to 1 inch balls.
  4. Carefully drop doughnuts into hot oil, a few at a time. Do not overcrowd pan or oil may overflow. Fry, turning once, for 3 minutes or until golden. Drain on paper towels.
  5. While still warm, roll in topping of your choice (powdered sugar, cinnamon sugar, cocoa powder, melted chocolate, etc.) or keep plain. 

 

 

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We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:

  • Upon arrival, you will sign in and have your temperature taken at the front desk. Any guests with a temperature over 100 degrees will be asked to go home.
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