Cozy Fall Kitchen: A Harvest Feast November 21st

Event Date

November 21, 2026

Event Time:

5:00 pm - 8:00 pm

Event Location

Salt Lake Culinary Education, 2233 S 300 E, Salt Lake City, UT, 84115, United States

Event Description

Cozy Fall Kitchen: A Harvest Feast November 21st

Saturday, November 21st

There’s nothing better than gathering around the table for a warm, comforting meal as the temperatures begin to drop.

Join us in the SLICE kitchen for a hands-on celebration of fall flavors! We’ll start the evening by mixing up an Apple Cider Bourbon Smash, a cozy seasonal cocktail that sets the tone for the night. Then, our chefs will guide you through a harvest-inspired menu featuring Autumn Harvest Stuffed Peppers, a hearty Cozy Squash Stew, tender Pumpkin Cornbread, and warm Apple Fritters for the perfect sweet finish.

Along the way, you’ll practice approachable cooking techniques, learn how to build layers of seasonal flavor, and create recipes you’ll want to bring back to your table all season long. Whether you’re looking for new ideas for fall entertaining, a cozy meal to share with family and friends, or simply a fun night in the kitchen, this class is all about good food, seasonal flavors, and enjoying time around the table.

Come hungry and leave ready to bring a little more warmth to your own fall gatherings!

Cozy Fall Kitchen Menu:

      • Autumn Harvest Stuffed Peppers
      • Cozy Squash Stew
      • Pumpkin Cornbread
      • Warm Apple Fritters
      • Apple Cider Bourbon Smash Cocktail

Please be on time, wearing closed-toe shoes.

**All attendees must be 21 years of age or older. Date of birth is required during registration, and valid photo ID may be required at check-in.

*Date Night Tickets are priced $210 per couple. One purchase = two seats. Gratuity is not included. The option to add a gratuity for your chef instructors and our team is available at your discretion. 

Please note: All purchases are nonrefundable. Our cancellation policy requires 72 hours’ notice to reschedule your reservation. If you cancel with less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed. If this circumstance arises, you are welcome to send someone in your place.

If you are interested in joining us for other classes, check out our cooking class calendar!

Ticket Options
Cozy Fall Kitchen
6 Tickets remaining
$210.00
Total Price : Free
Attendee Information :   
21+ Age Confirmation*
Total Seats
6
Available Seats
6
Event Location

Salt Lake Culinary Education, 2233 S 300 E, Salt Lake City, UT, 84115, United States

Event Location

Your health and safety are extremely important to us.

We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:

  • Upon arrival, you will sign in and have your temperature taken at the front desk. Any guests with a temperature over 100 degrees will be asked to go home.
  • You will be required to wear a face mask and gloves during the prep and cooking segments of class. You will be allowed to remove your face mask once you are seated at a dining table.
  • Please wash your hands upon arrival and after touching your phone, your face, door handles, and other surfaces outside of the kitchen.