Chef Neeta talks through all of the essential whole and ground Indian spices in her spice box and then teaches how to properly temper them for a quick and flavorful stir-fry!
We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions: