Dive into a collection of mouth-watering meat recipes, from cooking methods using dry heat, to traditional Irish dishes. Perfect your culinary skills and impress with these flavorful dishes!
Lamb Rogan Josh Serves 4-6 Lamb Rogan Josh is a fragrant and flavorful Indian curry, featuring tender pieces of lamb simmered in a rich, aromatic sauce. This classic dish hails from the Kashmir region and is known for its deep red color and layered flavors, offering a delightful balance of heat and warmth. Perfect when […]
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Chicken Souvlaki Serves 4 This classic Greek dish features tender pieces of marinated chicken grilled to perfection. The marinade infuses the chicken with bright and zesty Mediterranean flavors before the skewers are grilled and then wrapped in warm pita. Topped with tzatziki sauce and accompanied by Greek potatoes, this dish offers a delightful balance of
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Handmade Tagliatelle with Bison Bolognese This dish is a must-try for those looking to explore new flavors while enjoying the comforting, homemade texture of freshly rolled pasta paired with a hearty, savory sauce. The unique combination of ingredients creates a memorable meal that’s equally as satisfying as it is sophisticated, making it the perfect dish
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Beef Filet with Cognac Peppercorn Sauce Serves 4 Indulge in this rich and flavorful dish inspired by the French Filet au Poivre. This dish showcases the finest cut of beef tenderloin and is paired with a luscious pan sauce made from cognac and heavy cream. Try this recipe for your next special occasion or a
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Best Burgers Creating the perfect burger starts with selecting the best ground beef. Always use fresh, high-quality meat for the best flavor. Aim for a blend of lean meat to fat to ensure juiciness. To ensure you get the correct ratio, trim away any silver skin and cartilage, but keep most of the fat for
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Butternut Squash Chili This butternut squash chili offers a bold and unexpected take on a classic comfort dish. The natural sweetness of the squash complements a blend of smoky spices and hearty beans, creating a rich and satisfying meal. Finished with a hint of lime and fresh herbs, it’s a perfect choice for those looking
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If you’ve ever confused broiling and boiling, you’ll know that not all cooking is created equal. Even just within the realm of dry heat, there are many different methods to prepare food. We’ve got seven here to get you started. In the Oven “Dry heat” usually refers to cooking without using water or steam. Half
7 Cooking Methods Using Dry Heat Read More »
March is a time for all of us to get our green on and turn our thoughts to the land of leprechauns and Leap Year. Amidst the hunt for four-leaf clovers, some Celtic cuisine is sure to set the right tone this holiday. If simply adding green food coloring to the mashed potatoes is not
10 Traditional Irish Dishes to Impress Read More »
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