Canning Homemade Pickles

Canning Homemade Pickles (Makes about 12 quarts pickles) Ingredients for brine: 1 cup salt 4 cups white vinegar 14 cups water Ingredients for each jar: 4-6 cucumbers, depending on size 1/4 teaspoon alum 1 teaspoon whole peppercorns 1-2 cloves peeled garlic 1 peeled pickling onion 1-2 sprigs fresh dill or 2 teaspoons dried dill seeds …

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