With one of these in each hand, you can grab and grip any pot or pan no matter how hot or wet. Then throw them on the table as trivets when it’s time to serve.
We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions: