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updated Nov 2018 Slice Logo

Hands-On Group Cooking Classes In Salt Lake City

Looking for a unique way to bond with your team, friends, or family? Plan a hands-on culinary experience in Salt Lake City for an unforgettable group event!

 Our hands-on group cooking classes are perfect for building relationships, fostering community, and stepping out of your comfort zone. Whether it’s a company event, family gathering, date night, bridal shower, bachelor/bachelorette party, or birthday celebration, we offer a fun and engaging experience that everyone will enjoy!

PLAN A HANDS-ON GROUP COOKING CLASS

Why Salt Lake Culinary Education for Hands-On Cooking Events?

At Salt Lake Culinary Education (SLICE) we offer:

Expert Chef Instructors: Learn from passionate chefs who love to teach.

State-of-the-Art Facilities: Cook in our spacious kitchens at fully equipped work stations.

Varied Menu Options: From surf and turf to international cuisine or even a custom menu of your choice.

Customizable Experiences: Tailor your event to suit your group’s preferences and dietary needs.

Perfect for Any Occasion: Whether it’s team building, a celebration, or just for fun, our cooking events create lasting memories.

Knife Skills, knife skills class, knife skills cooking class

Culinary Experience Cooking Classes

Join us for an interactive culinary experience! When you arrive you’ll be greeted by our team and served a chef-prepared appetizer. Your chef instructor will introduce the menu and guide you through preparing a expertly crafted meal. After cooking along with your chefs, you’ll gather to enjoy the dishes you made followed by dessert.

Private Events SLC

Competition-Style Team Building

Looking for a fun team building activity? Our cooking competitions are designed to boost bonding, communication and camaraderie. After a chef demonstration, teams will strategize, innovate and cook from scratch. Present your dishes to the judges and then enjoy a full meal together. Prizes are awarded for presentation, taste, creativity and teamwork.

TELL US ABOUT YOUR EVENT
Culinary School Salt Lake City, UT

What to Expect at a SLICE Cooking Class Party

Our hands-on cooking experiences for groups are 3 hours long to allow for:

  • Welcome and appetizers
  • Chef introduction and menu overview
  • Hands-on cooking at fully equipped stations
  • Enjoy the meal you made
  • Dessert and socializing

Throughout the event our chef will be with you, answering questions and sharing culinary secrets.

Booking Your Event

Booking a cooking activity for your group with SLICE is simple:

  1. Choose your date and time
  2. Pay deposit to hold your spot
  3. Pick a menu or custom options
  4. Confirm your group size and dietary needs

Pricing based on your menu and group size. We’ll work with you to create the perfect event for your budget and needs.

Booking Process and Cancellations

Reviews

"10/10 Highly Recommended! I have nothing but great things to say about this Class. Our team recently visited SLC and took the pasta class as a part of our department retreat. Chef Dom was such a wonderful and knowledgeable instructor. He was patient and encouraging. He and his staff were a delight. I left feeling I could give Chef Ramsey a run for his money. If you're looking for a great team-builder or any fun educational opportunity, this is it!"
- Nicolette St. John
"We had our annual company sales meeting activity at SLICE and had a blast! Our team couldn't stop gushing the next day about how much fun they all had. I was worried we had reached out to schedule a large private group to late, but Nicole took care of everything and made the process so easy to book! If you are looking for a fun group activity, we couldn't recommend going to SLICE enough!"
- Sinead Dean
"We had a company event, it was by far the best event we have put on for our agents. It was super fun and a great way to team build and create a better culture. The kitchen and staff were amazing! They helped every step of the way... I will for sure be back!"
- Chris Stange
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FAQs

Our hands-on culinary experiences usually last about 3 hours. This allows ample time for guests to settle in, enjoy a welcome appetizer, participate in the cooking class, and savor the meal they’ve prepared.

We offer a variety of seasonal menus as well as custom options tailored to your event. Menu pricing is based per person and can vary depending on your selection. For more details on private event menus and pricing, please fill out the event form below or email us at events@sliceutah.com.

Yes, we have on-site parking, and there is also additional free street parking available nearby.
Guests should wear comfortable, close-toed shoes since they’ll be standing and cooking for most of the event. We provide aprons for everyone to wear during the class.
Yes, we do our best to accommodate dietary restrictions and food allergies with advance notice. It’s important to communicate these details when booking so we can make the necessary adjustments and set up the cooking stations accordingly.
Absolutely! Our event team will work with you to customize the format, menu, and any other details to create the perfect experience for your group.
We’ve got you covered! All the tools, cookware, ingredients, and aprons will be provided—you just need to bring your enthusiasm.
Yes, a deposit is required to secure your event date and time. The deposit is non-refundable but will be applied to your final invoice.
In the event of a cancellation or rescheduling, please contact us as soon as possible. We will do our best to accommodate changes, but policies regarding deposits, cancellations, and rescheduling will apply. Reach out to discuss the specific details of your booking.
Yes, we offer private cooking classes on both weekends and evenings. Just let us know your preferred time, and we’ll work to accommodate your schedule.
Our private events are highly customizable and range from entirely hands-on to chef demonstration only.
TELL US ABOUT YOUR EVENT

Plan Your Event Today!

Fill out the form below to request a private event. We will get back to you soon.

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For more information and to check availability, call us at 801-464-0113 or email us at: events@sliceutah.com.

FOR COOKING CLASS UPDATES, EXCLUSIVE DISCOUNTS, AND RECIPES

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Salt Lake Culinary Education

801-464-0113
hello@sliceutah.com

2233 South 300 East,
Salt Lake City, UT 84115

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Your health and safety are extremely important to us.

We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:

  • Upon arrival, you will sign in and have your temperature taken at the front desk. Any guests with a temperature over 100 degrees will be asked to go home.
  • You will be required to wear a face mask and gloves during the prep and cooking segments of class. You will be allowed to remove your face mask once you are seated at a dining table.
  • Please wash your hands upon arrival and after touching your phone, your face, door handles, and other surfaces outside of the kitchen.