French Macarons Baking Class November 4th

Macarons are known for their delicate nature and challenging techniques, but their exquisite flavor makes them worth every bit of effort. Join us for this hands-on class where we’ll demystify the macaron-making process and share our expert tips for perfect results every time. By the end of the session, you’ll have the skills and confidence to create these elegant treats and impress everyone with your newfound talents. Get ready to transform into a macaron maestro and delight in making the best macarons in town!

• Chef Prepared Welcome Appetizer
• Pumpkin Spice Macarons
• Peppermint Macarons
• Eggnog Macarons

*Please be on time and wear closed-toe shoes.
*$100 per ticket. Gratuity is not included. The option to add a gratuity for your chef instructors and our team is available at your discretion. 

*Please note:  All purchases are nonrefundable.  Our cancellation policy requires 72 hours notice in order to reschedule your reservation.  If you cancel with less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

If you are interested in other cooking opportunities with us, check out our cooking class calendar!