Junior Chefs! Italian Pasta Cooking Class May 31st

Join us for a fun and interactive Italian Pasta Cooking Class, where young food lovers will learn the art of making fresh pasta from scratch as well as some other Italian classics! In this hands-on class, kids will mix, knead, and roll their own pasta dough. Our engaging instructors will guide them step by step, making the experience both educational and exciting. Perfect for aspiring little chefs, this class encourages creativity, teamwork, and a love for homemade cooking.

Menu:

• Homemade Pasta
• Carbonara
• Focaccia
• Salad with Vinaigrette
• Cannoli – Chef Prepared Dessert

*Please be on time, wearing closed-toe shoes.

*Class is for Junior Chefs ages 9 and up!

*Junior Chef Class is $100 per ticket. Gratuity is not included. The option to add a gratuity for your chef instructors and our team is available at your discretion.

*Please note:  All purchases are nonrefundable.  Our cancellation policy requires 72 hours’ notice to reschedule your reservation.  If you cancel with less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

If you are interested in cooking with us more, check out our cooking class calendar!