Indian Favorites Cooking Class May 16th

Experience the rich and vibrant flavors of Indian cuisine in our immersive cooking class. Under the guidance of our expert chef, you’ll learn to craft pillowy, handmade Naan and master the art of Butter Chicken, a beloved dish of tender chicken simmered in a luscious, spiced tomato sauce. Complete the meal with fragrant Saffron-Scented Rice Pilaf, infused with warm Indian spices. Whether you’re a seasoned home cook or just starting your culinary journey, our Indian cooking class promises to inspire, educate, and leave you with newfound skills to recreate these bold and diverse flavors in your own kitchen.

Menu:

• Chef Prepared Welcome Appetizer
• Handmade Naan
• Butter Chicken
• Saffron Scented Rice Pilaf

*Please be on time, wearing closed-toe shoes.

*Class is $100 per ticket. Gratuity is not included. The option to add a gratuity for your chef instructors and our team is available at your discretion. 

*Please note:  All purchases are nonrefundable.  Our cancellation policy requires 72 hours’ notice to reschedule your reservation.  If you cancel with less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

If you are interested in more date nights or joining us for other classes, check out our cooking class calendar!