Taste of India Cooking Class August 9th

Tantalize your taste buds as our expert chef guides you through the vibrant world of Indian cuisine. Learn the art of crafting Paratha, a traditional Indian flatbread perfect for sopping up curries. Delight in the preparation of Chicken Tikka Masala, a popular and beloved dish known for it’s spice blend. And to satisfy your sweet cravings, we’ll wrap up the meal with Jalebi, a classic Indian dessert featuring crispy spirals soaked in a sweet syrup. Whether you’re a seasoned home cook or just starting your culinary journey, our Indian cooking class promises to inspire, educate, and leave you with newfound skills to recreate these bold and diverse flavors in your own kitchen.

Menu:

• Chef Prepared Welcome Appetizer
• Paratha (Indian Flatbread)
• Chicken Tikka Masala
• Basmati Rice
• Jalebi

*Please be on time, wearing closed-toe shoes.

*Class is $100 per ticket. Gratuity is not included. The option to add a gratuity for your chef instructors and our team is available at your discretion. 

*Please note:  All purchases are nonrefundable.  Our cancellation policy requires 72 hours’ notice to reschedule your reservation.  If you cancel with less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

If you are interested in more date nights or joining us for other classes, check out our cooking class calendar!