updated Nov 2018 Slice Logo


Cooking classes are a great way to build relationships, enhance communication skills, boost morale, elevate team spirit, and expand your sense of adventure! Salt Lake Culinary Education’s private corporate events are perfect for any team building, company retreat, an annual conference, board meeting, employee appreciation, or corporate event you are looking to have! When guests arrive, they will enjoy an appetizer specially prepared for your group. Your culinary experience will begin with an introduction and explanation of your chosen menu by your chef instructor. After that, your team will use creativity and newfound culinary skills to make a delicious meal. Everyone will be seated and served the fruits of their labor!

Your health and safety are extremely important to us.

We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:

  • Upon arrival, you will sign in and have your temperature taken at the front desk. Any guests with a temperature over 100 degrees will be asked to go home.
  • You will be required to wear a face mask and gloves during the prep and cooking segments of class. You will be allowed to remove your face mask once you are seated at a dining table.
  • Please wash your hands upon arrival and after touching your phone, your face, door handles, and other surfaces outside of the kitchen.