Vietnamese Cooking Class April 21st

Join us for a night of food you won’t want to miss. In this cooking class, we’ll be making some Vietnamese classics that are sure to leave you saying “Oh Mai, that is delicious!”

Menu:

• Summer Roll
• Pok Pok (Chicken Wings)
• Shaking Beef with Steamed Rice

*Class is $100 per ticket. Gratuity is not included. The option to add a gratuity for your chef instructors and our team is available at your discretion. 

*Please be on time and wearing closed-toe shoes.

*Please note:  All purchases are nonrefundable.  Our cancellation policy requires 72 hours notice in order to reschedule your reservation.  If you cancel with less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

If you are interested in joining us for other classes, check out our cooking class calendar!