Thanksgiving Sides Kit Pick Up
Class Date:
November 25, 2020
Class Time:
12:00 pm
Class Location:
Salt Lake Culinary Education
Thanksgiving is just around the corner and we want to help! We’re put together all sorts of Thanksgiving sides kits, so that you only have to worry about the bird.
Pre-Order your Thanksgiving meal kits for pick up WEDNESDAY 11/25! and get ready for the most laid back holiday you’ve had in ages. We’ll make sure you have a delicious, homemade dinner on the table in no time.
How it works:
We’ve taken out all the hard work and left you with the fun. We’ve done all the slicing, mixed up some exciting spice blends, and included some tasty toppings and sides. We’ll give you all the instructions you’ll need to get cooking at home! Each kit serves 4 people. *If you are having more than 4 guests for Thanksgiving, we suggest getting two of each kit* *Tax is included*
Orders must be placed before Monday 11/23 by 12 pm
Kits will be ready for pick-up Wednesday 11/25
–You can stop by anytime Wednesday between 12 pm and 4 pm to pick up your order
-Our address is 2233 South 300 East, Salt Lake City 84115
–Please call 801-464-0113 upon arrival and we will run it out to you
This weeks kits:
- Apple and Sausage Stuffing: Maple and sage sausage, onions, celery, bread, stock, apples, and fresh herbs
- Cranberry Sauce: Fresh cranberries, sugar and spice mix, and orange juice
- Fresh Herb Dinner Rolls: SLICE dinner roll dough, whipped honey butter, and herb salt
- From Scratch Green Bean Casserole: Fresh green beans, mushroom bechamel sauce, and fried shallots
- Pumpkin Pie: Pie plate, homemade pie crust, pumpkin pie filling, and whipped cream
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