Simply Sushi Class – October 6th

Let’s wok-n-roll!

Fish and rice make everything nice. Roll into SLICE and learn from one of our instructors how to make shrimp tempura, a traditional roll, and a hand roll of your choice. You’ll get to choose from a pantry of tasty ingredients to create the rolls of your dreams. End the night with some matcha ice cream and get ready to brag to everyone about your new sushi skills.

Simply Sushi Menu:

• Chef Prepared Welcome Appetizer
• Tempura Shrimp
• Create Your Own Handroll and Traditional Roll
• Chef Prepared Matcha Ice Cream

*Please be on time, wearing closed-toe shoes.

*Class is $115 per ticket. Gratuity is not included. The option to add a gratuity for your chef instructors and our team is available at your discretion. 

*Please note:  All purchases are nonrefundable.  Our cancellation policy requires 72 hours’ notice to reschedule your reservation.  If you cancel with less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

If you are interested in joining us for other classes, check out our cooking class calendar!