Mother’s Day Brunch Cooking Class May 13th

Treat a mother in your life to the lovely brunch she deserves. In this hands-on cooking class, you’ll learn and prepare a delicious menu mom will be sure to enjoy.

Menu:

• Homemade English Muffins
• Crab Cake Benedict with Hollandaise Sauce
• Sauteed Asparagus

*Class is $100 per ticket. Gratuity is not included. The option to add a gratuity for your chef instructors and our team is available at your discretion. 

*Please be on time and in closed toe shoes.

Cancellation Policy:

*Please note:  All purchases are non-refundable.  Our cancellation policy requires 72 hours notice in order to reschedule your reservation.  If you cancel less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

If you are interested in more date nights or joining us for other classes, check out our cooking class calendar!