Junior Chefs! Savory Cooking Camp July 17th – 21st

Savory Cooking Camp, Kids Cooking Classes, Summer Camp Salt Lake City, UT

Class Date:

July 17, 2023

Class Time:

11:00 am

Class Location:

Salt Lake Culinary Education

Junior Chefs! Savory Cooking Camp July 17th – 21st

Calling all Junior Chefs ages 9 and up! Summertime will be here before you know it! If you have a child in your life who loves to cook or wants to learn how to help out in the kitchen, look no further for the perfect summer activity. In this 5-day cooking camp, your junior chef will learn how to make delicious meals from scratch and leave with the fundamental skills they’ll need to continue cooking at home! Class is 11 AM – 2 PM Monday, July 17th – Friday, July 21st.


  • Japanese Cuisine – Miso Soup, Cucumber Salad, Tempura Shrimp, Sushi Rice, California, Salmon, and Tempura Sushi Rolls
  • Italian Cuisine – Pizza, Pasta, and Soup
  • Southern Cuisine – Cajun Chicken Alfredo, Gumbo, Andouille Red Rice, Cornbread
  • Surf & Turf – Steak, Lobster, Roasted Veggies, Potatoes Au Gratin, Caesar Salad
  • Breakfast: Various types of Eggs Benedict – Homemade English Muffins,  Poached Eggs, Blender Hollandaise, Salmon
*Class is for Junior Chefs ages 9 and up.
*Please be on time, in comfortable attire and closed-toe shoes.
*Camp is $500 per ticket. Pricing is for a five-day camp*Gratuity is not included. The option to add a gratuity for your chef instructors and our team is available at your discretion. 


Cancellation Policy:

*Please note:  All purchases are non-refundable.  Our cancellation policy requires 72 hours notice in order to reschedule your reservation or receive a class credit.  If you cancel less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

If you are interested in cooking with us more, check out our cooking class calendar.

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Class Location:

Total Seats: 12 (0 Left:)
  • Salt Lake Culinary Education
  • 2233 South 300 East
  • Salt Lake City
  • Utah

Class Schedule Details

  • July 17, 2023 11:00 am   -   2:00 pm
  • July 18, 2023 11:00 am   -   2:00 pm
  • July 19, 2023 11:00 am   -   2:00 pm
  • July 20, 2023 11:00 am   -   2:00 pm
  • July 21, 2023 11:00 am   -   2:00 pm

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Your health and safety are extremely important to us.

We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:

  • Upon arrival, you will sign in and have your temperature taken at the front desk. Any guests with a temperature over 100 degrees will be asked to go home.
  • You will be required to wear a face mask and gloves during the prep and cooking segments of class. You will be allowed to remove your face mask once you are seated at a dining table.
  • Please wash your hands upon arrival and after touching your phone, your face, door handles, and other surfaces outside of the kitchen.