Essentials of Indian Cooking Class February 15th

Discover the world of flavors in this interactive, hands-on cooking class and learn about the traditions of Indian cooking. Chef Neeta will teach you all about spices and how to create these authentic Indian dishes.

Menu:

• Veggie Pakora with Tamarind Chutney *Welcome Appetizer
• Garlic Naan
• Chicken Tikka Masala
• Gulab Jamun

Please be on time and wearing closed-toe shoes.
*$100 per ticket.

Cancellation policy:
*Please note:  All purchases are non-refundable.  Our cancellation policy requires 72 hours notice in order to reschedule your reservation.  If you cancel less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

If you are interested in joining us for other classes, check out our cooking class calendar!