- Handmade Pasta
July 18, 2020
11:00 am - 1:00 pm
Learn how easy it really is to make pasta dough from scratch. We’ll make a traditional pasta dough and include fun variations to color and flavor your pasta along with lots of unique shapes. Our chefs will make a pasta dish for you to enjoy at the end of class so that you are able to take all your creations with you to enjoy at home! *Please bring a container with you to take home your fresh pasta and help us reduce waste! Thank you!
- Hand-cut fresh herb tagliatelle
- Quattro formaggio ravioli
- Spinach farfalle (bow-ties)
*Please arrive on time in comfortable attire, face mask and closed toe shoes.
Please note that we no not offer refunds and have a 72 hour cancellation policy. You will receive a credit in the amount you paid for the class or we can reschedule your class reservation.