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Diwali Feast: Indian Cooking Class October 22nd

Diwali Feast: Indian Cooking Class October 22nd

Class Date:

October 22, 2022

Class Time:

6:00 pm

Class Location:

Salt Lake Culinary Education

Diwali is one the biggest and most important holidays of the year, celebrated around the world by Hindus, Jains, Sikhs, and Buddhists.  The 5-day festival of lights gets its name from the row of clay lamps that are lit to symbolize the victory of good over evil and light over darkness. Come celebrate with us and learn to make some delicious Indian favorites!

Menu:

  • Saffron spiced almond milk
  • Samosas
  • Vegetable Biryani
  • Dal Mukhani (lentil curry)
  • Gulab Jaman (donuts)

*$100 per ticket

*Please be on time and wearing closed-toe shoes.

*Please note:  All purchases are nonrefundable.  Our cancellation policy requires 72 hours notice in order to reschedule your reservation.  If you cancel less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits, or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

 

Register Now:

Ticket Type:

Diwali
12 Left:
Ticket Qty:
Per Ticket Price: $100.00
Quantity: Total

Class Location:

Total Seats: 12 (12 Left:)

Class Schedule Details

  • October 22, 2022 6:00 pm   -   9:00 pm
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Your health and safety are extremely important to us.

We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:

  • Upon arrival, you will sign in and have your temperature taken at the front desk. Any guests with a temperature over 100 degrees will be asked to go home.
  • You will be required to wear a face mask and gloves during the prep and cooking segments of class. You will be allowed to remove your face mask once you are seated at a dining table.
  • Please wash your hands upon arrival and after touching your phone, your face, door handles, and other surfaces outside of the kitchen.