Date Night: Surf and Turf Cooking Class June 23rd

Date Night Cooking Class Salt Lake City, UT

Class Date:

June 23, 2023

Class Time:

6:00 pm

Class Location:

Salt Lake Culinary Education

Date Night: Surf and Turf Cooking Class June 23rd

Grilling is always more fun with a partner, so grab a date and get signed up for our Traeger grilling class! This class is completely focused on tasty, unique ways to grill and tips for using your Traeger grill. We’ll teach you how to turn up the heat, get to smoking and grilling, and assemble a perfectly flavorful Surf n’ Turf meal that will leave the neighbors saying “wow, it sure smells good over there!” *Tickets are priced per couple. One purchase = two seats. 


  • Welcome Appetizer
  • Grilled Caesar Salad
  • Coffee Rubbed Ribeye
  • Cajun Smoked Shrimp
  • Charred Corn with Herbed Shallot Butter

*Please be on time.

*Please note:  All purchases are non-refundable.  Our cancellation policy requires 72 hours notice in order to reschedule your reservation.  If you cancel less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

If you are interested in more date nights or joining us for other classes, check out our cooking class calendar!


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Class Location:

Total Seats: 5 (0 Left:)
  • Salt Lake Culinary Education
  • 2233 South 300 East
  • Salt Lake City
  • Utah

Class Schedule Details

  • June 23, 2023 6:00 pm   -   9:00 pm
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Your health and safety are extremely important to us.

We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:

  • Upon arrival, you will sign in and have your temperature taken at the front desk. Any guests with a temperature over 100 degrees will be asked to go home.
  • You will be required to wear a face mask and gloves during the prep and cooking segments of class. You will be allowed to remove your face mask once you are seated at a dining table.
  • Please wash your hands upon arrival and after touching your phone, your face, door handles, and other surfaces outside of the kitchen.