Date Night: New Year’s Celebration December 29th

date night cooking class

Class Date:

December 29, 2023

Class Time:

6:00 pm

Class Location:

Salt Lake Culinary Education

Date Night: New Year’s Celebration December 29th

Join us for a festive and flavorful experience as we bid farewell to 2023 and welcome the new year! Our expert chefs will guide you through an elegant hands-on cooking class, where you’ll learn to prepare a sensational menu. Whether you’re a seasoned chef or a kitchen novice, our New Year’s Culinary Celebration Class promises a delightful experience filled with laughter, learning, and, of course, fantastic food. Let’s cook our way into the New Year with style and flavor!

*Date Night Tickets are priced per couple. One purchase = two seats. 


  • Chef Prepared Welcome Appetizer
  • Filet Mignon with Lobster Béarnaise
  • Potatoes au Gratin
  • Roasted Asparagus
  • Molten Chocolate Cakes

*Please be on time, wearing closed-toe shoes.

*Date Night Tickets are priced $210 per couple. One purchase = two seats. Gratuity is not included. The option to add a gratuity for your chef instructors and our team is available at your discretion. 

*Please note:  All purchases are nonrefundable.  Our cancellation policy requires 72 hours’ notice to reschedule your reservation.  If you cancel with less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

If you are interested in more date nights or joining us for other classes, check out our cooking class calendar!




Sorry, There Are No Seats Available

Join the waitlist to be emailed when seats becomes available

Class Location:

Total Seats: 5 (0 Left:)
  • Salt Lake Culinary Education
  • 2233 South 300 East
  • Salt Lake City
  • Utah

Class Schedule Details

  • December 29, 2023 6:00 pm   -   9:00 pm
Share This Class

Your health and safety are extremely important to us.

We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:

  • Upon arrival, you will sign in and have your temperature taken at the front desk. Any guests with a temperature over 100 degrees will be asked to go home.
  • You will be required to wear a face mask and gloves during the prep and cooking segments of class. You will be allowed to remove your face mask once you are seated at a dining table.
  • Please wash your hands upon arrival and after touching your phone, your face, door handles, and other surfaces outside of the kitchen.