Clean Eating Cooking Class – May 8th

Our clean eating cooking series is back!  This class focuses on building healthy habits and teaching you clean, low-calorie, high-nutrition recipes that will make clean eating feel easy, approachable and delicious! Our chef instructors will guide you through how to prepare two different dishes, sharing lots of meal prep tips and variations so that you are able to turn two recipes into a number of meals.

Menu:

• Mexican Quinoa Bowl with Margarita Grilled Shrimp
• Brussel Sprout and Tahini Caesar Salad

*Gratuity is not included. The option to add a gratuity for your chef instructors and our team is available at your discretion. 

*Please be on time.

*Please note:  All purchases are non-refundable.  Our cancellation policy requires 72 hours notice in order to reschedule your reservation.  If you cancel less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

If you are interested in joining us for other classes, check out our cooking class calendar!