Soups and Stews for Chili Nights February 25th
Class Date:
December 11, 2023
Class Time:
9:03 am
Class Location:
Salt Lake Culinary Education
Join us to learn how to cook some of the ultimate comfort foods to get us through these last few ‘chili’ nights. Make sure you brrrr-ing your appetite for this deliciously filling menu.
Menu:
- Jambalaya
- Clam Chowder
- Ancho Chili with Lime Crema
*Please be on time and wearing closed-toe shoes, face masks are required.
*Please note: All purchases are nonrefundable. Our cancellation policy requires 72 hours notice in order to reschedule your reservation. If you cancel less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits, or class transfers for classes missed. If this circumstance arises, you are welcome to send someone in your place.
To check current availability and register, please call 801-464-0113.