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Soups and Stews for Chili Nights February 25th

Soups and Stews for Chili Nights February 25th

Class Date:

February 25, 2022

Class Time:

6:00 pm

Class Location:

Salt Lake Culinary Education

Join us to learn how to cook some of the ultimate comfort foods to get us through these last few ‘chili’ nights. Make sure you brrrr-ing your appetite for this deliciously filling menu.

Menu:

  • Jambalaya
  • Clam Chowder
  • Ancho Chili with Lime Crema

*Please be on time and wearing closed-toe shoes, face masks are required.

*Please note:  All purchases are nonrefundable.  Our cancellation policy requires 72 hours notice in order to reschedule your reservation.  If you cancel less than 72 hours before your scheduled class, Salt Lake Culinary Education will NOT provide refunds, credits, or class transfers for classes missed.  If this circumstance arises, you are welcome to send someone in your place.

Register Now:

Ticket Type:

Soups and Stews
12 Left:
Ticket Qty:
Per Ticket Price: $100.00
Quantity: Total

Class Location:

Total Seats: 12 (12 Left:)

Class Schedule Details

  • February 25, 2022 6:00 pm   -   9:00 pm
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Your health and safety are extremely important to us.

We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:

  • Upon arrival, you will sign in and have your temperature taken at the front desk. Any guests with a temperature over 100 degrees will be asked to go home.
  • You will be required to wear a face mask and gloves during the prep and cooking segments of class. You will be allowed to remove your face mask once you are seated at a dining table.
  • Please wash your hands upon arrival and after touching your phone, your face, door handles, and other surfaces outside of the kitchen.