COOKING ESSENTIALS Fill your kitchen with ingredients you know you like and will use. Start here, and then build on this list to meet your own needs and tastes. PANTRY/DRY GOODS Granulated Sugar Brown Sugar Confectioners’ Sugar Vanilla All Purpose Flour Baking Powder Baking Soda Cornstarch Honey Jams Maple Syrup Olive oil Canola Oil Vinegars …
Getting the perfect hard boiled eggs is easy if you follow a few simple steps! • Start with old eggs. Use those eggs that have been in your refrigerator for about a week. Trust us, they will peel so much easier! • Put eggs in a single layer in a large pot. Cover with COLD …
Ingredients
5 hard boiled eggs
1/4 cup mayonnaise
1 tablespoon Dijon mustard
1-2 tablespoons pickle juice (I like dill pickle juice)…
To make the perfect hardboiled egg, place all eggs in a single layer on the bottom of a 3-inch deeper (or even deeper) pot or saucepan. Cover the eggs with cold water so they are completely submerged. Place on the stovetop over high heat until water comes to a boil.
Banana Blondies, Makes 16 blondies
BLONDIES:
1 cup browned butter, melted
2 cups light brown sugar
2 whole eggs
1 tablespoon vanilla
2 teaspoons salt
2 cups all-purpose flour
1 cup mashed banana
Chicken & Herb Rice Soup
Serves 6
A soup that is reminiscent of classic chicken noodle – equally as delicious but a little more sophisticated.
Ingredients
1 tablespoon olive oil
2 chicken thighs, cut into bite-size pieces
1 small onion, finely diced
2 celery stalked, finely diced
We are taking every precaution to ensure a safe and sanitary kitchen and classroom environment. We regularly clean and disinfect our facility throughout the day and class sizes are currently limited to practice proper distancing. All staff is required to wear a face mask. We are doing everything we can to keep our guests and SLICE team safe, and are asking for your help with these additional precautions:
